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What’s your greatest pet peeve in hotels and restaurants?

What’s your greatest pet peeve in hotels and restaurants?

Farmer's Kitchen: The Podcast

September 20, 20241h 4m

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Show Notes

We’re inundated with messages from you our listeners and we’re joined live from Singapore to talk about customer service by Marvin Alballi, best-selling author of the book “Restaurant Excellence” and the Vice President - F&B at Hilton Asia Pacific
A study from the University of California found that increased screen time, particularly on social media, is linked to eating disorder symptoms in adolescents aged 9 to 14. We discuss nutrition and eating disorder with Charlie Baxter and Rory Brown 
And ending the week with sweets… We get details about chocolate and pastry exhibition Salon Du Chocolat et de la Pâtisserie Dubai and a chocolate breakthrough using the entire cocoa fruit and without adding sugar, with food scientist Kim Mishra from the Federal Institute of Technology in Zurich. 

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Topics

chocolate makingFederal Institute of Technology - ZurichMiddle East for Salon Du Chocolat et de la Pâtisserie DubaiChocolate and pastry exhibitionHilton Asia Pacificcustomer service experience and woesAutism Centre CertificationJumeirah Creekside HotelNutrition and Eating Disorder