
#121 A Guide to Spices and Herbs in Your Kitchen - Which Ones to Have and How to Use Them
Audio is streamed directly from the publisher (mcdn.podbean.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Last week, we spoke about how to season your food amazingly, using spices and herbs, acid and citrus, and other flavors that you can add to make it delicious.
Today, we’re going to do a spices and herbs guide - a guide to which herbs and spices are good, which ones are best to have in your kitchen, and what to do with them.
We’ll also talk about which spices to use on which proteins, vegetables, or whatever else you're cooking.
It's obviously a big subject, and I'm just going to touch on it briefly, but hopefully this will be a basic guide for you as a learning cook that can help you know what kind of herbs you can use.