61: Writing a Second Edition with Lukas Volger
Kate and Molly talk with cookbook author Lukas Volger about his career, writing journey and the process of creating a second edition. Lukas shares how he got his start in the food writing world, his experience in publishing industry and the easter eggs he includes in each of his books. He describes where the idea for a second edition of Veggie Burgers Every Which Way came from, how he approached it and what he learned from revisiting his work thirteen years later.
Everything Cookbooks · Kate Leahy, Molly Stevens, Kristin Donnelly
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Show Notes
Kate and Molly talk with cookbook author Lukas Volger about his career, writing journey and the process of creating a second edition. Lukas shares how he got his start in the food writing world, his experience in publishing industry and the easter eggs he includes in each of his books. He describes where the idea for a second edition of Veggie Burgers Every Which Way came from, how he approached it and what he learned from revisiting his work thirteen years later.
Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly
Editor: Abby Cerquitella
Mentions
Lukas Volger
Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show
- Veggie Burgers Every Which Way, Second Edition by Lukas Volger
- Snacks for Dinner by Lukas Volger
- Start Simple by Lukas Volger
- Bowl by Lukas Volger
- Vegetarian Entrées That Won't Leave You Hungry by Lukas Volger