131: Delicious Tangents with Victoria Granof
Molly and Kate speak with the self described 'OG Food Creative' Victoria Granof about her vast and varied career in food media. With decades of experience cooking, catering, food styling, writing and directing she is filled with insights, stories and, like her newsletter, delicious tangents as she talks about what she loves about her work, lessons she's learned and a few wild celebrity encounters. She shares what her work looks like today, the origin stories behind both her Sicily books and the writing, research and art direction behind the new book's creation.
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Show Notes
Molly and Kate speak with the self described 'OG Food Creative' Victoria Granof about her vast and varied career in food media. With decades of experience cooking, catering, food styling, writing and directing she is filled with insights, stories and, like her newsletter, delicious tangents as she talks about what she loves about her work, lessons she's learned and a few wild celebrity encounters. She shares what her work looks like today, the origin stories behind both her Sicily books and the writing, research and art direction behind the new book's creation.
Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen
Editor: Abby Cerquitella
Mentions
Victoria Granof
- Website
- Substack Newsletter: Delicious Tangents
- Creative Coaching
Smashbox Studios, LA
Sweet Sicily, by Victoria Granof
Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show
- Sicily, My Sweet, by Victoria Granof
- The Ultimate College Cookbook, by Victoria Granof