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Show Notes
A recent tweet questioning why anyone would go to a food court to eat oysters when they could pay a bit more and get better quality went viral, prompting a wider conversation about price and food safety, and whether one really links up to the other. We discuss this, and ask: how do we decide what's safe to eat, especially in an open-air, food court or street food setting?
Image Source: Plateresca, Shutterstock
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Topics
Oystersfood safetypricefood courtstreet food