Show Notes
bake烤
bake bread烤面包
baker烤面包师
flour面粉
yeast酵母
sugar糖
cream奶油
salt盐
water水
dough面团
model模型
oven烤箱
mixer搅拌器
mix混合
stir搅拌
sprinkle撒
ferment发酵
A: You are a baker, can you explain to me how to bake bread?
你是位烤面包师，能向我解释一下如何烤面包吗？
B: Of course. First of all, you need some flour, yeast, sugar, cream, salt and water. The quantities of them depend on how much you want to make.
当然可以了，首先你需要准备面粉，酵母，糖，奶油，盐和水。
他们的量取决于你想制作多少。
A: Okay, and then?
好的，然后呢？
B: Then you use a mixer to mix them together. By the way, you can't sprinkle salt directly on the yeast, because it will lose the effect of yeast.
然后，用机器把他们搅拌在一起。
顺便说一下，不能让盐直接接触酵母，因为它会失掉酵母的功效。
A: Okay, I know. And how long do I need to stir?
我知道了，需要搅拌多长时间？
B: About eight minutes until the dough is developed. Then you need to wait five minutes to let it ferment into the size you want.
大约八分钟，直到面团膨胀起来。
然后你需要等待五分钟，让它发酵成你想要的大小。
A: That sounds interesting. When do I need to put it in the model?
听起来很有趣，我什么时候需要把它放进模型里？
B: After it's fermented, you divide them into what you want and put them in a model.
等它发酵后，你就把他们分成你想要的数量装进模型里。
A: Do I need to put them in the oven at this time?
这时我就需要把它们放进烤箱里吗？
B: Yes.
是的。
A: How long do I need to keep it in there?
我需要放多长时间？
B: About twenty minutes. Then it's done and you need to take the bread out of the oven.
大约20分钟，然后你就把面包从烤箱里取出来，就做好了。
A: Okay, I get it. How I wish I had a try now.
好的，了解了，我都希望现在尝试一下。