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Episode 7: Alan Richman, America’s Most Decorated Food Writer

Episode 7: Alan Richman, America’s Most Decorated Food Writer

Eating with Eric Podcast - New Jersey Monthly

February 16, 201626m 1s

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Show Notes

Alan Richman waxes nostalgic over the Weequahic Diner in Newark, the Atlantic City Boardwalk, replete with Kohr's Custard, James Salt Water Taffy (except molasses mint) and the iconic Planter's Mr. Peanut. Richman, whose first job was sportswriter for the Philadelphia Daily Bulletin, laments the state of the iconic Philly cheesesteak, though he can't help still loving them.

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