Episode 20: Service Expert Eric Weiss and 3,000 West Point Cadets

Eating with Eric Podcast - New Jersey Monthly

May 17, 201625m 19s

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Show Notes

How did Eric Weiss get into the hospitality field? Well, it began with ocean liners, then being an au pair to a wealthy French family who entertained the Shah of Iran, then shaving truffles at one of the most famous 3-star Michelin restaurants in France.

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