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Show Notes
During this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review a Cuban cigar from Benito's Tobacco Farm.
Topics this episode include:
Are Cuban cigars in as high demand as they once were? Should we feel guilty about smoking a Cuban cigar? 20 comfort food recipes that you should make at the first hint of fall. 9/11, 24 years later.
All that, and much more, on an all-new Happy Hour!
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