Adam Dickson: Former Chef and Restaurateur raising funds for hospitality business owners
Early Edition with Ryan Bridge · Newstalk ZB
November 18, 20213m 44s
Audio is streamed directly from the publisher (pdst.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Former Chef and Restaurateur Adam Dickson is unimpressed with the Government's treatment of the hospitality sector.
He's behind 'Hands up for Hospo'.
An initiative designed to help those struggling, stay afloat, by way of an online fundraising auction.
Dickson told Tim Dower this is designed to help business owners who are having to shell out for lots of hidden costs.
“A little from a lot of people will hopefully see us straight.”
LISTEN ABOVE
He's behind 'Hands up for Hospo'.
An initiative designed to help those struggling, stay afloat, by way of an online fundraising auction.
Dickson told Tim Dower this is designed to help business owners who are having to shell out for lots of hidden costs.
“A little from a lot of people will hopefully see us straight.”
LISTEN ABOVE
See omnystudio.com/listener for privacy information.