RELOADED EP33 | Chef Jean-Paul Bourgeois Shares His Best Day in the Duck Blind
April 5, 20258m 45s
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Show Notes
Chef Jean-Paul Bourgeois rejoins host Chris Jennings on the show to discuss his best day duck hunting. Bourgeois describes a day in the south Louisiana marshes, the birds, and the meal shared after the hunt.
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Topics
BiologyGoosebirdsbirdwatchingconservationdecoysduckbiologyduckcallingduckhuntinggeesegoosehuntinghabitathabitatconservationhuntershuntinglandmanagementnaturalresourcesoutdoorrecreationoutdoorsrecipessciencewaterfowlwaterfowlecology