Episode 43
E43: John L. Smith, Jr.: The Origins of French Fries
Dispatches: The Podcast of the Journal of the American Revolution
November 30, 201916m 31s
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Show Notes
This week our guest is US Army and US Air Force veteran John L. Smith, Jr. While French fries are considered to be a quintessential "American" food, many culinary historians trace their origins to Thomas Jefferson and his love of French cuisine. "Digging" up the history of this mysterious starch offers historians the chance to "peel" back the layers of a long forgotten past. For more information visit www.allthingsliberty.com.