Suchint Dhillon (Suzie's Restaurant, Assagao, Goa) - the equalising nature of the pandemic
Dirty Linen - A Food Podcast with Dani Valent
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Show Notes
Dirty Linen is spending the week talking India, where a devastating COVID wave is sweeping through the country. We start in Goa, where Suchint 'Suzie' Kaur Dhillon runs Suzie's Restaurant in the village of Assagao. With a COVID-positive rate of 60% and a government in denial, things are pretty bad but Suzie can see a silver lining in the equalising nature of the pandemic.
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