Abi Balingit (Cookbook Author and Dessert Remixer) - the dusky kitchen
Dirty Linen - A Food Podcast with Dani Valent
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Show Notes
Melbourne Food & Wine Festival is on March 20-29 with local and international chefs and creators heading to Victoria to cook, share and inspire. There’s a big Filipino thread to the program and we’re chatting to one of its stars, cookbook author and dessert remixer Abi Balingit, author of the James Beard Award-winning book Mayumu.
See Abi’s events:
https://www.melbournefoodandwine.com.au/search/?search=balingit
https://www.instagram.com/theduskykitchen/
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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues.
Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.