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Show Notes
<p>From Birria tacos to “healthy coke,” we cover the food trends of 2022 that we loved — and ones that we didn’t too.</p><p>This week’s episode is brought to you by KiwiCo: use the code DIJFY for 50% off your first month at <a href="https://www.kiwico.com/" rel="nofollow">kiwico.com</a>.</p><p>Become a Didn’t I Just Feed You supporting member to get access to our recipe archive and bonus episode feed: <a href="https://didntijustfeedyou.com/community" rel="nofollow">https://didntijustfeedyou.com/community</a> </p><p>Or join our free community message board to share recipes, dinner ideas, and cooking inspiration with thousands of other busy home cooks like you: <a href="https://didntijustfeedyou.mykajabi.com/offers/zvGhQP2K/checkout" rel="nofollow">https://didntijustfeedyou.mykajabi.com/offers/zvGhQP2K/checkout</a> </p><br/><br/>Advertising Inquiries: <a href='https://redcircle.com/brands'>https://redcircle.com/brands</a><br/><br/>Privacy & Opt-Out: <a href='https://redcircle.com/privacy'>https://redcircle.com/privacy</a>