New Game-Day Eats at Cincinnati Reds Opening Day
Dayton News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
Cincinnati Reds fans, get ready for a culinary treat at Great American Ball Park! The stadiums new signature foods, crafted by Executive Chef Gary Davis, offer a mix of meat dishes, plant-based picks, and sweet treats. Standout items include smoky sausage burnt ends, fiery tofu tacos, and a layered donut parfait. With gates opening soon, these new bites promise to make the Reds home opener even more memorable.
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