
Season 5 · Episode 3
Trine Hahnemann: Scandinavian Green
A hygge plant-based Christmas with the activist chef
Cooking the Books with Gilly Smith · Gilly Smith
December 24, 202033m 14s
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Show Notes
This Christmas week, Gilly talks with Danish food writer and activist chef, Trine Hahnemann about a gloriously plant-based, uncommercial hygge Christmas in her latest book Scandinavian Green.
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