Theo Randall: The Italian Deli Cookbook
Memories of Italy that inspired the book
Cooking the Books with Gilly Smith · Gilly Smith
March 11, 202137m 17s
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Show Notes
This week, we hop into the back seat of chef Theo Randall’s parent’s car and head through 1970s Italy, stopping at markets and stalls, delis and trattoria to find the inspiration behind some of the best food in London and Theo’s Italian Deli Cookbook.
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