Season 23 · Episode 26
The Guild of Food Writers Awards 2024
A peek behind the judging process
Cooking the Books with Gilly Smith · Gilly Smith
June 13, 202423m 35s
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Show Notes
In this special extra episode on the morning after the Guild of Food Writers Awards 2024, we leaf through some of the best food writing of the year in four of the 16 categories to explore what judges Laura Nickoll, Lyndon Gee, Kalpna Woolf and Fliss Freeborn were looking for in their shortlists.
Click here for the Awards brochure and the full set of categories and nominees.
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