
Season 1 · Episode 1
Olivia Potts: A Half Baked Idea
Mothers, minestrone and entremet in a memoir on grief
Cooking the Books with Gilly Smith · Gilly Smith
February 12, 202035m 7s
Audio is streamed directly from the publisher (sphinx.acast.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Olivia Potts talks through the food of grief in her tender, funny and moreish memoir, A Half-Baked Idea.
Hosted on Acast. See acast.com/privacy for more information.