Niki Segnit: The Flavour Thesaurus - More Flavours
Plant-pairing in this sequel to a modern classic
Cooking the Books with Gilly Smith · Gilly Smith
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Show Notes
This week, Gilly is with Niki Segnit, the award-winning author of The Flavour Thesaurus, Lateral Cooking, and now The Flavour Thesaurus: More Flavours,
The original Flavour Thesaurus published in 2011 has been called “a masterpiece” and is widely seen as a modern classic with its flavour pairings format inspired by Roget’s Thesaurus. This sequel is all about plant-led pairings, giving us imaginative and ingenious ideas to make our plant forward diets so much more exciting.
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