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Show Notes
This week on Cooking Issues, Dave is joined by Chad Solomon and Christy Pope of Cuffs and Buttons. Tune in to hear some tips from the cocktail experts themselves on everything from phosphoric acid to aromatic drinks. Dave also answers listeners questions on topics such as cellulose, BBQ & used restaurant equipment. This episode was sponsored by Heritage Foods USA.
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Topics
booker and daxheritage radio networknastassia lopezcooking advicedave arnoldmuseum of food and drinkfood sciencecall-in showlistener questionsfood techcooking issues