Episode 385
Episode 385: The Whey of Cooking
Cooking Issues · Heritage Radio Network
November 19, 201955m 40s
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Show Notes
On this episode of Cooking Issues Dave and Nastassia are joined by Rebecca from Booker & Dax and John Debary as they debate over cereal, face creams, Count Chocula, and whey.
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Topics
museum of food and drinklistener questionsbooker and daxcall-in showfood techcooking advicedave arnoldfood sciencecooking issuesheritage radio networknastassia lopez