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Episode 339: My Name Is Prince
Episode 339

Episode 339: My Name Is Prince

Cooking Issues · Heritage Radio Network

August 14, 201834m 58s

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Show Notes

This week, we're talking Prince lyrics in German, when pistachio nuts used to be red, Nastassia's special farro recipe (using Bob's Red Mill farro, of course!), dihydromyricetin, Paul Adams' recent bender at Existing Conditions, corn starch, and more!

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Topics

corn starchexisting conditionsfarrocooking questionscall-in showbooker & daxpistachio nutsprincecooking issuesdihydromyricetinfood techfood sciencemuseum of food and drinkheritage radio networkbob's red millnastassia lopezbooker and daxcooking advicelistener questionspaul adamsdave arnold