A restaurant named Parwana — Afghan treasure in Adelaide
Durkhanai Ayubi and her family keep alive the stories and flavours they carried to Australia from Afghanistan, in the dining room of their 'accidental' and thriving restaurant
Conversations · Australian Broadcasting Corporation
September 28, 202046m 24s
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Show Notes
Durkhanai Ayubi and her family keep alive the stories and flavours they carried to Australia from Afghanistan, in the dining room of their 'accidental' and thriving restaurant
Topics
conversationspodcastrichard fidlerabcdurkhanai ayubiderkaniparwanapawanaadelaiderestaurantafghanistanafghan historymigrant