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Pho and Other Specialty Foods
Season 1 · Episode 17

Pho and Other Specialty Foods

Constant Wonder · BYUradio

January 11, 202252m 50s

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Show Notes

The secrets to making excellent pho at home; cooking with Italian grannies; and an introduction to the world's only sourdough library. Guests: Andrea Nguyen, cooking teacher, editor, consultant, and author of "Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors" and "The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles" Vicky Bennison, creator of “Pasta Grannies” YouTube channel, which you can watch here: https://www.youtube.com/@pastagrannies Karl De Smedt, Sourdough Librarian at Puratos Sourdough Library, St. Vith, Belgium