Jüs’d
Conan talks to Jon in Reno about starting his own juice bar business, the virtues of celery, and how much juice could be squeezed from Conan himself. Wanna get a chance to talk to Conan? Submit here: teamcoco.com/apply
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Show Notes
Conan talks to Jon in Reno about starting his own juice bar business, the virtues of celery, and how much juice could be squeezed from Conan himself.
Wanna get a chance to talk to Conan? Submit here: teamcoco.com/apply
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