Episode 5
Episode 005: Nicholas Nicoletta
Katie Gambill and Charlie Koon talk with Clarksville's hottest chef, Nicholas Nicoletta about his incredibly successful catering business, and what got him into cooking. He also talks about the new restaurant he is opening at the Clarksville Country Club
Clarksville Conversations with Charlie Koon · Clarksville's Conversation
February 5, 201929m 56s
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Show Notes
Katie Gambill and Charlie Koon talk with Clarksville's hottest chef, Nicholas Nicoletta about his incredibly successful catering business, and what got him into cooking. He also talks about the new restaurant he is opening at the Clarksville Country Club and some of the exciting new menu items and the stories behind them.