Taste Of The Week With Danny Lynch
It was time on Thursday's Morning Focus for Taste…
March 19, 20266m 47s
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Show Notes
It was time on Thursday's Morning Focus for Taste of the Week with Danny Lynch from Le Chéile in Barefield.
This week, Danny introduced Alan Morrissey to a dish which he calls Lemon & Dill Prawns with toasted Focaccia bread!
Photo (c) Danny Lynch