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Show Notes
Vesanto Melina is a registered dietitian and the co-author of many go-to books on plant-based nutrition, including Becoming Vegan and The Kick Diabetes Cookbook. She has not only taught nutrition at both Seattle’s Bastyr University and at the University of British Columbia, but she’s also a government consultant AND an internationally known speaker. Listen to how this wonderfully smart and soulful woman chooses to age gracefully on her OWN terms.
Website: https://nutrispeak.ca/
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For more about my Nutrition services and resources, visit me at PlantBasedDietitian.com