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Show Notes
سرگذشت کچاپ، سس گوجه فرنگی قرمز و غلیظی که بخش مهمی از فرهنگ غذاییمون شده و تصور زندگی بدون اون برامون اصلا آسون نیست
ارتباط مستقیم: [email protected]
Source(s):
Smith, A. F. (2012). Pure Ketchup: A History of America's National Condiment, with recipes. University of South Carolina Press.