Ice cream shop conjuring up new flavours every week
A Taranaki woman is on mission to make 52 new ice cream flavours this year, one every week. Little Liberty Creamery makes dairy and gluten-free plant based frozen desserts, and has been taking flavour suggestions from social media. Owner Peita Kensington spoke to Lisa Owen.
Checkpoint · RNZ
March 4, 20265m 34s
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Show Notes
A Taranaki woman is on mission to make 52 new ice cream flavours this year, one every week. Little Liberty Creamery makes dairy and gluten-free plant based frozen desserts, and has been taking flavour suggestions from social media. Owner Peita Kensington spoke to Lisa Owen.
Topics
food