Why Farmers Are Dumping Milk, Even as People Go Hungry
About half of the nation's food is typically consumed in group settings like restaurants and schools. Quickly rerouting the supply chain isn't easy. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Business, Spoken · SpokenLayer
April 27, 20207m 35s
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Show Notes
About half of the nation's food is typically consumed in group settings like restaurants and schools. Quickly rerouting the supply chain isn't easy.
Learn about your ad choices: dovetail.prx.org/ad-choices