
How Restaurants Retooled for Takeout—and Survival
Chefs tinkered with food chemistry, while dining apps reengineered logistics. Those changes will endure even after the pandemic is over. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Business, Spoken · SpokenLayer
January 11, 202110m 37s
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Show Notes
Chefs tinkered with food chemistry, while dining apps reengineered logistics. Those changes will endure even after the pandemic is over.
Learn about your ad choices: dovetail.prx.org/ad-choices