The Sandwich Universe: The Italian (aka Hoagie aka Grinder aka Hero)
Food52's podcast exploring the wide world of sandwiches is fresh out of the panini press and ready to be enjoyed! To celebrate, we're sharing another episode of The Sandwich Universe with you here. In this episode Molly and Declan get to the bottom of the famous Italian.
Burnt Toast · Declan Bond, Molly Baz
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Show Notes
How many meats is too many? What is provolone anyway? Is there an ideal lettuce-to-everything-else ratio?
Molly and Declan get to the bottom of what makes—and breaks—the Italian (aka grinder, aka hoagie, aka hero, aka sub).
Special thanks to our listeners for your questions—especially those who took the time to call in. Send your burning sandwich questions (not burning sandwich, you know what we mean) to [email protected].