The Genius Tapes: "We Are All Free" with Toni-Tipton Martin
Hey Burnt Toast fans! Kristen here. To keep getting episodes and hearing from me and my merry band of geniuses, hop over and subscribe directly to The Genius Recipe Tapes. In this episode, award-winning historian and author of 'The Jemima Code' and 'Jubilee' joins Kristen to talk about winning the Julia Child Award, and what's next.
Burnt Toast · Kristen Miglore, Toni Tipton-Martin
Audio is streamed directly from the publisher (2.gum.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Subscribe to The Genius Recipe Tapes here.
Referenced in this episode:
- Toni Tipton-Martin's Louisiana Barbecued Shrimp recipe
- Toni's non-profit, The SANDE Youth Project
- Toni Tipton-Martin named 2021 Julia Child Award recipient (The Julia Child Award)
Genius-Hunter Extra Credit:
- Check out Toni's cookbooks, Jubilee and The Jemima Code
- For more recipes celebrating Black food history, check out @meikoandthedish's 38 Jubilant Recipes to Kick Off Black History Month
Special thanks to listeners Christina (@berrygoodfoodfdn) and Meiko (@meikoandthedish) for calling in this week.
Is there a genius recipe you'd like to share? Tell me all about it at [email protected].