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Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel Khoo

Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel Khoo

Bubbly drinks + salty snacks = the happiest hour. Today, we're sharing episode 5 of our new podcast, 'Either Side Eaters,' co-hosted by cross-Atlantic friends Katie Quinn and Jen Phanomrat.

Burnt Toast · Rachel Khoo, Jen Phanomrat, Katie Quinn

June 15, 202132m 12sbonus

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Show Notes

If you like this show, head right on over to the Either Side Eaters show page, where you can find more episodes.

Jen Phanomrat and Katie Quinn talk about the happiest hour, aka aperitivo, apéritif, and fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Pebbler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.

Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.

Got a Q for us? Record a voice memo and send it here for a chance to be featured! 

Topics

food podcastkeep it quirkya tablelittle swedish kitchenaperol spritzfood and culturerachel khoohappy hourfood culturejen phanomratkatie quinnjust eat lifeaperitifcocktails