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[BONUS] Roots of Reggae with Ziggy Marley & Shaggy

[BONUS] Roots of Reggae with Ziggy Marley & Shaggy

An episode of our partner podcast, Counterjam featuring conversations about how Shaggy celebrates Christmas in Jamaica, what makes for a great beef patty, and why Ziggy Marley loves Sunday dinner—like, *really* loves Sunday dinner.

Burnt Toast · Peter j kim, Ziggy marley, shaggy

March 13, 202251m 26sbonus

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Show Notes

If you enjoyed this episode, be sure to follow Counterjam wherever you listen to podcasts to catch the upcoming fourth season

With the help of dancehall legend Shaggy and reggae legend Ziggy Marley, host Peter J. Kim looks at Jamaican cuisine and culture: from patties to patois, the origins of toasting and (quite possibly) the smoothie, the underlying current of personal and societal revolution that pulses through reggae, and what a Jamaican restaurant menu can tell you about the country's multicultural history.

Topics

tasteebob marleyreggae musicit wasn't me'ackee saltfishbob marley live at the roxyscotch bonnet peppercurry goatpeter j kimjamaican cultureboombastictoastinglift our spirits raise our voiceziggy marleyjamaican beef pattywild and freeshaggyjamaican cuisinedancehall musicpersonal revolutiongolden krustital dietsorrel punchjamaican musicis this love