"My favourite ingredient" - Domini Kemp on Eggy breakfasts
Chef and restauranteur, Domini Kemp gives Brendan a tutorial on one of her favourite foods; eggs. From how to boil an egg, to a frittata that uses up whatever's in the fridge, Domini shares her go-to recipes for tasty breakfasts and brunches
Brendan O'Connor · RTÉ Radio 1
January 31, 20269m 14s
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Show Notes
Chef and restauranteur, Domini Kemp gives Brendan a tutorial on one of her favourite foods; eggs. From how to boil an egg, to a frittata that uses up whatever's in the fridge, Domini shares her go-to recipes for tasty breakfasts and brunches