Spring Brunch: Support Culinary Students
Bozeman News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
Experience a delightful Mothers Day brunch at Flathead Valley Community College, featuring seasonal spring flavors crafted by culinary students. Enjoy a multi-course meal with options like smoked trout benedict, maple-glazed pork tenderloin, or brioche French toast with honeyberry compote. Tickets are $95 per person, available online from April 1st. Support the colleges culinary program while treating mom to a fresh, local dining experience.
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