Cows, Carbon and Fixing Our Food
Sammy Roth talks with journalist Michael Grunwald about his new book, “We Are Eating the Earth,” which began as a story about food and became a story about land. They explore how agriculture — especially the way we raise livestock and grow crops — has become one of the biggest drivers of climate change. They also unpack realistic solutions, and think about what it means to love hamburgers and also want a livable planet. Order “We Are Eating the Earth” here: https://www.simonandschuster.com/books/We-Are-Eating-the-Earth/Michael-Grunwald/9781982160074
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Show Notes
Sammy Roth talks with journalist Michael Grunwald about his new book, “We Are Eating the Earth,” which began as a story about food and became a story about land. They explore how agriculture — especially the way we raise livestock and grow crops — has become one of the biggest drivers of climate change. They also unpack realistic solutions, and think about what it means to love hamburgers and also want a livable planet.
Order “We Are Eating the Earth” here:
https://www.simonandschuster.com/books/We-Are-Eating-the-Earth/Michael-Grunwald/9781982160074