Can a Perfect Bagel Be Made Without Fossil Fuels?
Berkeley’s Boichik Bagels helped defeat a climate-friendly gas tax, arguing that great bagels need gas ovens. We talk with owner Emily Winston about tradition, business, and whether the future of cooking can be electric. https://www.latimes.com/environment/newsletter/2024-11-21/column-why-californias-favorite-bagel-shop-is-defending-fossil-fuels-boiling-point
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Show Notes
Berkeley’s Boichik Bagels helped defeat a climate-friendly gas tax, arguing that great bagels need gas ovens. We talk with owner Emily Winston about tradition, business, and whether the future of cooking can be electric.