Satterfield's Restaurant Closes After 21 Years
Birmingham News Today | 2 Min News | The Daily News Now! · The Daily News Now!
Audio is streamed directly from the publisher (api.fastcast.ai) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Satterfields Restaurant, a Birmingham staple for twenty-one years, announces closure on April eighteenth. Founded by chef Becky Satterfield, the husband-wife team of Chris Harrigan and Leah Harrigan earned acclaim for their blend of family dining and fine dining. Known for Beckys beignets, sautéed apples, and house-made vanilla bean ice cream, the restaurant hosted countless celebrations and created deep community ties. Locals are encouraged to visit for one last toast before the lights go out, leaving behind a legacy of flavors and memories.
Support the show:
Get a discount at https://solipillow.com/discount/dnn.
Advertise on DNN:
[email protected]
This is an automated, high-level news summary based on public reporting.
Report issues to [email protected].
View sources & latest updates:
https://sources.thednn.ai/fcc777e43c5567ce