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Craft Economy and Farm-to-Table - Ep. 3 - Nature's Gourmet Farm
Season 1 · Episode 17

Craft Economy and Farm-to-Table - Ep. 3 - Nature's Gourmet Farm

Bigger Pie Forum Podcast

July 16, 201912m 31s

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Show Notes

BPF is continuing its discussion with Ben Simmons of Nature's Gourmet Farm — producers of Mississippi raised 100% grass fed to finish beef, pastured pork, chicken and eggs without hormones, antibiotics, chemicals or GMO products. In this episode, BPF talks with Ben on the challenges and regulatory issues he faces as a small farmer.