Season 4 · Episode 11
Union Square Cafe’s Fried Calamari (S4/Ep.011)
Beyond the Plate · Andrew Kaplan
November 13, 20199m 27sExplicit
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Show Notes
Danny Meyer walks us through one of the only dishes that has been on the menu at Union Square Cafe since day 1 – Fried Calamari. He shares the background story and inspiration on this longstanding USC dish. If you missed Danny’s full episode, check out Season 4/Episode 010 from last week.