CookTracks! Rachael Ray’s Pici all’Aglione
Beyond the Plate · Andrew Kaplan
September 16, 201945m 9sbonusExplicit
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Show Notes
Join America’s favorite cook in her home kitchen as she teaches you one of the most simple and delicious Tuscan pasta dishes made with slow-cooked cherry tomatoes, chili peppers and cheese.
If you’re cooking along with us at home, find the ingredient and preparation list or listen and enjoy for your next meal inspiration.
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CookTracks is a production of Beyond the Plate.