Author Mark Bittman on "How To Cook Everything Fast"
Beyond the Mic with Sean Dillon · Sean Dillon | Beyond the Mic
October 24, 20227m 28s
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Show Notes
Author of “How to Cook Everything Fast” Mark Bittman shot dried peas out of a blow gun and had to cut fudge from his book. Find out more when Mark takes a Beyond the Mic Short Cut.
Beyond the Mic with Sean Dillon is the conversation series where actors, artists, authors, and more go deeper than a traditional interview. They go “Beyond the Mic”.
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This podcast uses the following third-party services for analysis:
OP3 - https://op3.dev/privacy
Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp