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Show Notes
<div>Philip Hensher is a novelist and regular contributor to <em>The Spectator’s</em> books pages. His books cover a variety of subjects and often deal with important historical change, such as the fall of the Berlin wall and the war in Afghanistan. His most recent novel is <a href="https://harpercollins.co.uk/products/to-battersea-park-philip-hensher?variant=40136677261390"><em>To Battersea Park</em></a>. <br><br>On the podcast, he discusses how he developed an affection for offal as a small child, the secret to an ‘austerely perfect’ carbonara, and why food is a such a great character device for novelists. </div>
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