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Show Notes
<div>Loyd Grossman is a man of many talents: from appearing on our screens as the host of <em>MasterChef</em> and <em>Through the Keyhole, </em>to crafting a beloved line of pasta sauces. Loyd has left his mark on both the culinary and cultural worlds.<br><br>On the podcast, Loyd talks to Lara about hazy memories of ‘sipping a Shirley Temple cocktail aged 6 or 7’, the secret behind his pasta sauces, and why he loathes school meals. </div>
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