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Show Notes
<div>Eleanor is a features writer and columnist for the<em> Daily Telegraph</em> where she writes the the regular food column The Art of Friday Night Dinner. Her new book – of the same name – is released on the 30th March and includes recipes for every kind of Friday night. <br><br>On the podcast she reminisces about her mother's famous tomato sauce, takes us through her perfect Friday night and explains why she has always loved gathering friends around the kitchen table.<br><br>(Photo credit: Sophie Davidson)</div>
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